2016 Pinot Gris

Fruit Source: Selected from vineyards in South Eastern Australia.

Colour: Pale straw with green hues.

Bouquet:  It’s Spring time as aromatics of white florals, honeysuckle and rose petals leap out of the bottle, delightfully integrated with freshly cut pear, white peach and nectarines.

Palate:  The palate is flooded with a refreshing and lively balance of ripe fleshy stone fruit and baked apple.  The fresh fruit sweetness is coupled with a complex layer of creaminess that results in a long elegant lingering finish.

Our Serving Suggestion: Serve chilled to around 8-12 degrees.  Perfect on its own, but equally, if not better, with all things French – soft and hard cheeses, chicken grilled, poached or slow cooked, or a pot of mussels. Our crazy is served with roasted quail with a side of wild mushrooms and dauphinoise potatoes. Best shared amongst friends speaking in a French accent. Salute!


RRP $12.99 per bottle

Price per 12 bottle case.